Out Team

Looks forward to welcoming you!

To achieve peak performance every day and continually inspire you, it requires attention to detail, commitment, and a well-coordinated team. The quality of our service, the satisfaction of our employees, and flawless organization in all areas are therefore close to our hearts.

TOP COMPANY AWARD

We express our gratitude to our employees. We have been honored multiple times with the "Top Company Award Tirol" as one of the most beloved employers in the country in the "Hotel & Tourism" category – a recognition bestowed by our own team members. In 2022, we achieved the first place in Tyrol for the second time within a few years, a testament to the dedication of our team.

Operations Manager - Edi

Edi is a central pillar of our establishment, from the very beginning. After gaining experience in upscale hospitality, he returned to East Tyrol to build "Outside" together with Agnes & Sepp. He oversees all operational matters in the house and, notably, as a certified sommelier, curates our exquisite wine selection.
CEO - Daniel

Daniel grew up in this hotel. After completing his training, he gained valuable experience in operational hotel management, strategic tourism consulting, and international hotel development. Since 2012, he has actively shaped the business through a new strategic concept, renovation measures, and continuous marketing efforts. In the spring of 2023, he finally took over the business from his parents, Agnes and Sepp.
Head Chef - Radenko

Radenko is responsible for our kitchen. He came to Matrei during the Bosnian War and has been working for Daniel's grandparents. Through his tireless dedication, he has evolved into an outstanding chef.
Senior Hosts - Agnes & Sepp

Agnes and Sepp built up our business and are now enjoying a well-deserved retirement. Nevertheless, they remain passionate hosts and are often found in the hotel.