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Fine Dining in Tyrol

Contemporary Alpine Cuisine at the Restaurant INSIDE

Rooted in Osttirol

Our chef loves the variety as well as the re-staging of local ingredients. Together with his team, he uses ingredients with character, processes it in a traditional way and put taste and creativity in the dish. The result: Alpine and Mediterranean specialties.

Information


OPENING HOURS:

Thuesday to Saturday from 18:00
Kitchen reception: 18:00 - 20:30*

* due to the current regulations regarding corona last order at 19:00

MENU:
The menu changes on a daily basis and offers a 6-course menu with choices of vegetarian, meat and fish. You can always adjust the menu to a 5, 4, or 3-course menu.

Special requests, diet and vegan dishes at least one day preorder.

PRICES:

3-Course-Menu 50.- | Wine accompaniment + 25.-
4-Course-Menu 60.- | Wine accompaniment + 32.-
5-Course-Menu 70.- | Wine accompaniment + 39.-
6-Course-Menu 80.- | Wine accompaniment + 48.-

Prices in Euro plus 4.80 per person for the cover.

Reserve a table now